station news

We're happy to offer several special benefits for KOSU members during the 2016 Fall Membership Drive (taking place between Thursday, September 8 to Thursday, September 15).

1. Pledges of $60 ($5/month) will be eligible for the 2017 Keep It Local card.

The Keep It Local OK card help you discover the best local spots in town by rewarding you with discounts and incentives at locally-owned and locally-loved businesses across the state of Oklahoma.

KOSU is continuing its 60th year of radio broadcasting in 2016, and I am proud to have been part of this station for more than a third of that time. As station director during past nine years, I have been privileged to stand alongside a great team of public radio professionals and listener financial partners to preserve and grow KOSU’s media services.

Thanks to Current for featuring our Native reporting project, Invisible Nations!

I had a great opportunity to talk about Invisible Nations and tomorrow's bike tour around Tulsa this morning on KTUL.

Watch below:

The final hour of a membership drive is usually the most challenging 60 minutes for the KOSU staff. After a solid week of making the on-air case for support, our voices are weaker and our eyelids are heavier by the end of the drive. So imagine our surprise when NPR’s legendary legal affairs correspondent, Nina Totenberg, and her producer, Art Silverman, strolled into our Oklahoma City studio during the final hour of the spring 2016 member drive to help us reach our goal.

We're happy to offer several special benefits for KOSU members during the 2016 Spring Membership Drive (taking place between Wednesday, March 30 to Wednesday, April 6).

1. Pledges of $60 ($5/month) will be eligible for the 2016 Keep It Local card.

The Keep It Local card help you discover the best local spots in town by rewarding you with discounts and incentives at locally-owned and locally-loved businesses across the state of Oklahoma.

In a change that's sure to send ripples through a media empire built on a thoughtful and rigorous approach to food, chef Chris Kimball is leaving America's Test Kitchen, the company he co-founded. Kimball's departure comes two months after the company got its first-ever CEO.

"Kimball's departure is immediate," says the Boston Common Press, the parent company of America's Test Kitchen, which says the two sides weren't able to agree over Kimball's contract. Kimball, 64, is also leaving his spot as the editor-in-chief of Cook's Illustrated magazine.

KOSU is one of 15 stations chosen after a national competition to incubate storytelling experiments and expand public media to more Americans.

The winning teams were selected from more than 200 applications from independent media talent, radio and television stations, educators, and coders.

facebook.com/TheMusicFest

We're excited to announce that during our fall membership drive (Wednesday, October 7 to Wednesday, October 14), we will be entering every phone and web pledges into a grand prize drawing.

We're happy to offer three special benefits for KOSU members during the 2015 Fall Membership Drive (taking place between Wednesday, October 7 to Wednesday, October 14).

1. Pledges of $60 ($5/month) will be eligible for the 2016 Keep It Local OK card.

Pages