This week's Oklahoma Gazette cover story provides suggestions on how to grill a great steak just like the restaurants around Oklahoma City.
KOSU's Michael Cross got a chance to talk with reporter Greg Elwell who says the first suggestion is to make sure you purchase quality steak.
Greg also says the best steaks aren't necessarily from beef and suggests trying bison.
You can pick up the Oklahoma Gazette at more than 800 metro rack locations.
The cover story goes live on okgazette.com Friday.
